New Flavours at The Streets of Barangaroo
Two nights. Two collaborations. A RARE convergence of culinary talent at One Sydney Harbour.
New Flavours at The Streets of Barangaroo is a tightly curated dining series bringing together some of Australia’s most compelling chefs for a pair of one-off menus that exist for one night only. This is about access – to talent, to technique, to moments that don’t come around twice.
Against the backdrop of Sydney Harbour, each dinner becomes something more than a meal – a meeting of influence, place and perspective. Fleeting, deliberate and highly considered, these are nights designed not just to be enjoyed, but remembered.
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What happens when you take the Mediterranean elegance of Watermans and throw it into the literal fire of Agnes? You get a collab so prestigious it’s almost intimidating.
Bentley Group’s newest two-hatted venue Watermans, known for its refined, produce-led take on Mediterranean cooking will be teaming up with Brisbane’s Agnes for one-night-only.
